وجبات ساندوتش للغدااوالعشا =)

[ام منى]

شاورما لحم ودجاج
المقادير:

-شاورما لحم و شورما دجاج الجاهزة المثلجة
-بهارات الي تحبين (ستخدمت أورغانو وببريكا) وماجي نص حبه حق العلبه
-بصل مقطع جوانح

الطريقة:

-نقلب البصل
-ونضيف الشورما لحم أو دجاج
-نحط الماجي
-نضيف البهارات
ونستمر فالتقليب لمدة ربع ساعه تقريبا.


http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_355.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%53%5f%68%54%7 5%50%51%61%65%49%2f%41%41%41%41%41%41%41%41%49%69% 45%2f%49%33%2d%58%4a%5a%6e%31%74%32%6f%2f%73%31%36 %30%30%2d%68%2f%36%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626172_481.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%53%5f%65%66%4 5%33%54%67%6e%49%2f%41%41%41%41%41%41%41%41%49%68% 38%2f%43%48%30%4b%58%52%46%6f%4e%73%38%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626178_654.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%53%5f%65%55%6 d%75%37%7a%4d%49%2f%41%41%41%41%41%41%41%41%49%68% 30%2f%6e%62%73%67%78%53%74%7a%69%2d%4d%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626172_698.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%53%5f%65%4a%7 8%64%6f%75%69%49%2f%41%41%41%41%41%41%41%41%49%68% 73%2f%47%71%33%4d%6f%6a%73%48%57%4a%67%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626172_432.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%53%5f%64%34%5 9%71%53%43%4f%49%2f%41%41%41%41%41%41%41%41%49%68% 6b%2f%51%79%6f%48%57%69%4d%5f%42%79%67%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)


السجق اللذيذ

المقادير :



http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_345.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%52%78%6 e%2d%64%45%6e%49%2f%41%41%41%41%41%41%41%41%48%76% 51%2f%50%54%51%30%64%5a%74%77%73%39%34%2f%73%31%36 %30%30%2d%68%2f%31%35%2e%6a%70%67)



تسع قطع من التوست الطرىأي كميه من السجق والسوسيسج حسب الرغبة2 ملعقه كبيره زبادي+ 3 بيضات200 جرام جبنه مبشوره أى صنف مفضلملعقه صغيره زبده بقدونس - ملح -فلفل أسود
-وممكن اضافة أى توابل أخرى لمحبي التوابليجب مراعاة تقليل الملح اذا كان نوع الجبن المستخدم به ملح كثير
الطريقة:







نقطع السجق والسوسيس -- نبشر الجبنه

http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_990.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%52%69%5 3%4b%59%67%43%49%2f%41%41%41%41%41%41%41%41%48%76% 49%2f%63%55%46%46%65%38%48%72%48%6e%41%2f%73%31%36 %30%30%2d%68%2f%31%32%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_694.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%52%63%5 9%44%50%34%74%49%2f%41%41%41%41%41%41%41%41%48%76% 41%2f%39%48%45%57%67%6a%44%32%53%42%77%2f%73%31%36 %30%30%2d%68%2f%31%31%2e%6a%70%67)

نخفق البيض بالشوكه ونضيف إليه الزبادي والزبدة ونخلطهم جيداً

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ثم نضيف البقدونس والجبنه والسوسيس ونتبل الخليط با

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http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_271.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%52%42%6 9%58%66%63%5a%49%2f%41%41%41%41%41%41%41%41%48%75% 6f%2f%75%69%75%4a%56%5f%7a%79%57%4d%63%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_640.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%51%37%4 a%7a%63%53%51%49%2f%41%41%41%41%41%41%41%41%48%75% 67%2f%4d%78%47%43%61%4f%32%4f%47%72%73%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)


ثم نضيف البقدونس والجبنه والسوسيس ونتبل الخليط


http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_977.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%51%30%4 f%76%41%61%5a%49%2f%41%41%41%41%41%41%41%41%48%75% 59%2f%50%6e%56%68%36%6d%65%7a%61%70%38%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_663.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%51%73%6 3%68%47%32%66%49%2f%41%41%41%41%41%41%41%41%48%75% 51%2f%62%79%6e%34%4e%39%57%4b%56%61%34%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_968.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%31%51%69%4 b%58%35%4e%51%49%2f%41%41%41%41%41%41%41%41%48%75% 49%2f%4e%49%68%64%73%46%6c%69%76%5a%51%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)


اصابع اللحم

نحضر العجينه
ونعملها اقراص ونخليها ترتاح شوي
بعدين تحل دوائر مثل الخبز العربي وبالطاوه فوق النار
واللحمه عباره عن لحم ناعم مع بصل وثوم وبقدونس وبهارات وملح
عملتها اصابع وبالفرن

http://forum.hwaml.com/imgcache2/hwaml.com_1287626174_217.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%61%33%78%6 8%36%37%64%45%49%2f%41%41%41%41%41%41%41%41%48%62% 41%2f%6c%6e%4f%30%34%62%6a%76%4b%6a%51%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)



http://forum.hwaml.com/imgcache2/hwaml.com_1287626172_328.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%61%33%75%4 1%31%55%79%47%49%2f%41%41%41%41%41%41%41%41%48%61% 34%2f%58%4f%46%34%75%6b%64%69%65%46%49%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)


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http://forum.hwaml.com/imgcache2/hwaml.com_1287626177_381.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%61%33%6e%4 4%38%32%61%33%49%2f%41%41%41%41%41%41%41%41%48%61% 6f%2f%4d%63%37%73%33%31%74%6c%67%2d%4d%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626177_179.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%61%33%6a%6 8%54%30%41%64%49%2f%41%41%41%41%41%41%41%41%48%61% 67%2f%49%33%54%69%48%72%7a%6b%74%57%73%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)



دجاج مشوي

الطريقة:

اولا بهرت الدجاج فلفل اسود وملح بس وحطينهم على الشوايه الكهربائيه

http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_494.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%51%4f%5 0%6c%4f%37%75%49%2f%41%41%41%41%41%41%41%41%48%54% 6f%2f%73%48%74%30%79%56%54%75%71%2d%4d%2f%73%31%36 %30%30%2d%68%2f%36%2e%6a%70%67)

وهذا بعد ما تحمر من جه وحده



http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_231.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%51%45%4 5%5f%2d%69%38%49%2f%41%41%41%41%41%41%41%41%48%54% 67%2f%31%38%75%4c%41%43%31%67%73%75%41%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)

وهذا شكله بعد ما خلص تحمير شوفوا شكله حده شهي


http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_847.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%50%37%6 a%73%52%55%4f%49%2f%41%41%41%41%41%41%41%41%48%54% 59%2f%44%47%64%37%48%59%33%37%6e%64%45%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)

وهذا الجبن السليس والطماطم والخس والمايونيز والكتشب والجلوبين والخردل
http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_693.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%50%30%4 8%48%73%2d%74%49%2f%41%41%41%41%41%41%41%41%48%54% 51%2f%70%74%79%76%51%57%63%42%61%71%38%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)

وهذا شكل السندوش بعد ما حشيته
وهذا لما دخلته في المكينه


http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_363.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%50%70%5 1%30%47%7a%59%49%2f%41%41%41%41%41%41%41%41%48%54% 49%2f%52%70%53%4d%7a%39%31%65%62%69%38%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)

وهذا لما قصيته شوفوا شكل الجبن سايح.

http://forum.hwaml.com/imgcache2/hwaml.com_1287626172_608.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%52%4c%50%66%6 f%52%57%56%35%49%2f%41%41%41%41%41%41%41%41%48%54% 41%2f%6f%52%6e%39%33%6b%79%5a%48%75%30%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)



المقادير حسب حاجتك طبعا


نحتاج لحمة مقطعة شرائح بقر تكون طريه يعني سريعة النضج



http://forum.hwaml.com/imgcache2/hwaml.com_1287626174_417.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%50%73%51%66%6 a%63%65%77%35%49%2f%41%41%41%41%41%41%41%41%47%51% 4d%2f%42%7a%38%6d%2d%4a%46%6e%77%4a%4d%2f%73%31%36 %30%30%2d%68%2f%31%34%2e%6a%70%67)

ونحتاج بصلة وفليفلة ملونة اخضر واحمر مقطعة شرائح

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المارتيديلا الحارة
المقادير

خبز عربي مورتديلا حارة (الخردل) شرائح جبنة طماطم وخس علبة تونه بصلصلة الطماطم

http://forum.hwaml.com/imgcache2/hwaml.com_1287626174_951.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%77%77%77% 2e%6c%35%6d%61%2e%63%6f%6d%2f%76%62%2f%61%2d%74%34 %35%31%35%2e%68%74%6d%6c)

تقدم مثل ما تشوفون بالصورة النهائية


http://forum.hwaml.com/imgcache2/hwaml.com_1287626174_163.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%50%63%4c%59%5 f%44%74%61%41%49%2f%41%41%41%41%41%41%41%41%47%4b% 38%2f%63%69%5a%6c%36%62%35%65%65%43%55%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)


ميني ساندويج

http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_518.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%49%49%6e%42%3 3%58%4e%73%63%49%2f%41%41%41%41%41%41%41%41%45%55% 67%2f%68%4d%74%35%73%49%39%52%2d%6d%6f%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)



الطريقه

صمون صغير الحجم/حلوم مشوح على النار في مقلاه تيفال بدون زيت طماطم مقطع انصاف شرائح/زيتون مقطع بدون نواة/زيت زيتون مخلوط مع زعتر

نضع المقادير السابقه داخل الصمون حتى انتهاء الكميه ثم نضعه في الشوايه الكهربائيه



http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_655.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%49%49%6d%34%4 e%45%47%43%6c%49%2f%41%41%41%41%41%41%41%41%45%55% 59%2f%43%71%62%6d%51%51%52%36%44%54%67%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)


التاكو

مقادير الخبز:

كوبين دقيق + نصف ملعقة بكن باودر +ملح +ماء للعجن

نجمع المقادير مع بعض جيدا الى الحصول على عجينة لينة نشكلها كوريرات صغيرة ونتركها ترتاح مدة نصف ساعة........


http://forum.hwaml.com/imgcache2/hwaml.com_1287626178_900.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%30%6 4%71%31%66%54%49%2f%41%41%41%41%41%41%41%41%45%4c% 77%2f%42%59%48%6f%48%72%6a%59%51%44%45%2f%73%31%36 %30%30%2d%68%2f%31%30%2e%6a%70%67)

ثم نفردها ونرشها بشوي زيت ونحمرها في المقلاة على نار هادئة ........


http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_880.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%76%5 0%37%45%58%4d%49%2f%41%41%41%41%41%41%41%41%45%4c% 6f%2f%4a%6f%41%36%46%34%46%6f%67%75%4d%2f%73%31%36 %30%30%2d%68%2f%38%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_120.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%73%5 0%48%52%34%69%49%2f%41%41%41%41%41%41%41%41%45%4c% 67%2f%32%4d%79%34%69%6b%39%66%4d%4c%73%2f%73%31%36 %30%30%2d%68%2f%39%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_376.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%64%3 6%5a%58%66%44%49%2f%41%41%41%41%41%41%41%41%45%4c% 51%2f%70%4a%4f%59%48%36%30%32%79%49%45%2f%73%31%36 %30%30%2d%68%2f%37%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_232.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%61%5 9%33%4d%6f%57%49%2f%41%41%41%41%41%41%41%41%45%4c% 49%2f%68%4e%2d%4b%30%4c%37%37%71%76%45%2f%73%31%36 %30%30%2d%68%2f%36%2e%6a%70%67)

يمكن تكاكلوها وهي ساخنة مع جبن ومربى



حشوة الساندويتش:



صدر دجاج + شوي بابريكا + فلفل اسود + بهارات مشكلة + ملح + بصل جوانح+فلفل الوان + افوكاتو+ جبن شرائح


الطريقة


في الزيت نحمر البصل ثم نضيف الدجاج والفلفل نضيف البهارات ونترك الكل يستوي في قليل من الماء ....لمايتبخر كل الماء ....نحشي الخبز بالحشوة ونضيف الافوكاتو شرائح والجبن ونلفها ......نضعها في صينية الفرن وندخلها الفرن الساخن 5 دقائق فقط كي تدوب الجبنة ....وقدميها بالصحة

http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_680.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%4f%7 0%7a%61%51%6a%49%2f%41%41%41%41%41%41%41%41%45%4c% 41%2f%4b%6a%46%6e%6e%51%30%38%2d%66%77%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626178_537.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%4b%4 3%4e%53%37%62%49%2f%41%41%41%41%41%41%41%41%45%4b% 34%2f%45%4c%6c%59%33%4a%70%34%62%36%55%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626178_844.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%47%4 b%56%4f%49%4c%49%2f%41%41%41%41%41%41%41%41%45%4b% 77%2f%56%4d%49%67%68%62%6f%7a%4f%65%55%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_736.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4c%43%6 5%75%30%54%78%49%2f%41%41%41%41%41%41%41%41%45%4b% 6f%2f%46%47%48%68%42%39%73%46%30%4e%30%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_217.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%38%4b%5f%4 a%51%48%36%61%49%2f%41%41%41%41%41%41%41%41%45%4b% 67%2f%46%35%6e%2d%73%35%6d%59%4d%35%49%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)

[ام منى]

الدجاج البطاطس

المقادير :

صدور دجاج مقطعه شرائح كما في الصورة

http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_908.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%47%4a%3 3%4c%57%46%75%49%2f%41%41%41%41%41%41%41%41%45%4b% 51%2f%4d%69%4b%4c%63%31%4b%4c%6e%55%30%2f%73%31%36 %30%30%2d%68%2f%31%32%2e%6a%70%67)

بيض مع قليل من البهارات والحليب


http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_749.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%47%45%5 1%73%31%75%33%49%2f%41%41%41%41%41%41%41%41%45%4b% 49%2f%36%31%45%4b%56%30%55%75%50%66%73%2f%73%31%36 %30%30%2d%68%2f%31%31%2e%6a%70%67)


ونخفقه مع بعض حتى يصبح هكذا


http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_175.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%47%41%4 2%6b%79%61%65%49%2f%41%41%41%41%41%41%41%41%45%4b% 41%2f%37%50%70%66%4e%43%53%5f%44%30%73%2f%73%31%36 %30%30%2d%68%2f%31%30%2e%6a%70%67)

دقيق


http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_742.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%35%4 2%4b%70%54%31%49%2f%41%41%41%41%41%41%41%41%45%4a% 34%2f%30%5f%76%6f%43%32%67%64%56%45%49%2f%73%31%36 %30%30%2d%68%2f%39%2e%6a%70%67)

بقسماط


http://forum.hwaml.com/imgcache2/hwaml.com_1287626178_159.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%31%4 1%63%48%79%6b%49%2f%41%41%41%41%41%41%41%41%45%4a% 77%2f%38%6c%6f%33%56%4d%61%41%44%7a%63%2f%73%31%36 %30%30%2d%68%2f%38%2e%6a%70%67)

طبعا انا خلص البقسماط وش سويت اخذت خبز او توست وحمصته في الفرن ثم طحنته وحصلت على بقسماط


ناخذ قطع الدجاج ونتبلها اول بالدقيق ثم البيض ثم البقسماط وتصبح مثل الصورة


http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_659.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%73%4 8%66%45%70%51%49%2f%41%41%41%41%41%41%41%41%45%4a% 6f%2f%35%56%77%45%4a%73%36%5f%5f%47%30%2f%73%31%36 %30%30%2d%68%2f%37%2e%6a%70%67)

بعد ماتبلناها نقليها

http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_798.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%6d%6 a%77%4c%31%62%49%2f%41%41%41%41%41%41%41%41%45%4a% 67%2f%46%32%78%64%52%4f%6f%4e%66%67%55%2f%73%31%36 %30%30%2d%68%2f%36%2e%6a%70%67)

وبعدها تصير زي كذا


http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_753.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%67%3 8%5f%39%45%6e%49%2f%41%41%41%41%41%41%41%41%45%4a% 59%2f%6e%52%52%32%2d%57%37%37%34%56%73%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)

بعدين نجيب بطاطس ونقطعها مستقيمات ونقليها كما في الصورة


http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_968.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%62%4 f%76%61%4a%73%49%2f%41%41%41%41%41%41%41%41%45%4a% 51%2f%52%48%53%78%6b%69%4c%47%32%49%55%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)

وبعدها نقطع مخلل خيار وطماطم عادي وبصل شرائح



http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_350.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%58%4 b%2d%52%52%65%49%2f%41%41%41%41%41%41%41%41%45%4a% 49%2f%59%4d%79%6a%4f%70%73%30%42%4a%30%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)

وبعدها نجيب خبز او توست او صامولي وندهنها بمايونيز ونحشيها كما في الصورة


http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_690.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%52%4 7%75%71%5f%57%49%2f%41%41%41%41%41%41%41%41%45%4a% 41%2f%6e%64%72%30%6b%53%74%4e%4e%31%6f%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)

ونلفها وتقدم وبالعافيه

http://forum.hwaml.com/imgcache2/hwaml.com_1287626175_758.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%35%46%4c%3 8%51%54%62%61%49%2f%41%41%41%41%41%41%41%41%45%49% 34%2f%4f%72%70%55%32%46%4b%55%52%6b%73%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)

التورتيلا

مقادير الخبز

نص كاس سكر
نص كاس حليب بودره


نص كاس زيت


ملعقه صغيره خميره


2حبه جبن مثلث


شوية ملح
فلفل رومي احمر
حبه وحده فلفل رومي اخضر
حبه وحده فلفل احمر حار بودره

المقادير السابقه توضع بالخلاط بعدين نضيف عليها الدقيق وملعقه صغير
BP
لحد ما تكون عندنا عجينه متماسكه ونخليها تتخمر ساعه تقريبا



http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_370.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%46%52%3 8%44%79%36%61%49%2f%41%41%41%41%41%41%41%41%44%31% 73%2f%6d%62%33%6c%57%50%33%54%35%74%59%2f%73%31%36 %30%30%2d%68%2f%31%39%2e%6a%70%67)

بعدين نكور العجينه كور متوسطه الحجم



http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_722.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%46%4b%4 c%47%64%56%45%49%2f%41%41%41%41%41%41%41%41%44%31% 6b%2f%48%4c%56%6c%58%4f%45%45%33%37%67%2f%73%31%36 %30%30%2d%68%2f%31%37%2e%6a%70%67)

بعدين نفردها على الصاج ونخليها تتحمر من الجانبين

http://forum.hwaml.com/imgcache2/hwaml.com_1287626171_683.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%46%44%7 5%2d%38%45%6c%49%2f%41%41%41%41%41%41%41%41%44%31% 63%2f%50%4e%6c%31%67%39%79%62%48%36%67%2f%73%31%36 %30%30%2d%68%2f%31%35%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_256.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%46%41%7 0%51%55%43%30%49%2f%41%41%41%41%41%41%41%41%44%31% 55%2f%33%41%43%32%48%68%5f%57%4e%4f%6f%2f%73%31%36 %30%30%2d%68%2f%31%34%2e%6a%70%67)

كذا نكون خلصنا من الخبز الحين نبدا بالحشوه طبعا الحشوه مو زي هرفي لان طريقه هرفي مافيها شي جديد برجر مقطعينه اصابع وحاطين عليه خس ومايونيز وكاتشب وجبن شرايح وبسسسسالـــ حــــشـــــوهـــهذي الحشوه عباره عن نقانق طبعا لمحبين النقانق واللي ما يحبونها يحطون بدل النقانق دجااااااااااج

وباقي الخطوات نفسها بالضبط نجهز المقادير

http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_980.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%35%3 7%77%78%30%56%49%2f%41%41%41%41%41%41%41%41%44%31% 4d%2f%61%4e%48%62%48%35%49%75%4a%49%45%2f%73%31%36 %30%30%2d%68%2f%31%33%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_549.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%32%7 9%50%38%4b%5a%49%2f%41%41%41%41%41%41%41%41%44%31% 45%2f%70%51%42%6f%32%32%66%51%69%78%34%2f%73%31%36 %30%30%2d%68%2f%31%32%2e%6a%70%67)

اول شي نضع المقلاه ونحمي فيها الزيت


نضيف البصل ونحمسه شوي


http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_709.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%73%5 0%31%4e%4a%50%49%2f%41%41%41%41%41%41%41%41%44%30% 38%2f%67%64%64%61%50%6c%36%71%32%73%59%2f%73%31%36 %30%30%2d%68%2f%31%31%2e%6a%70%67)

بعدين نضيف النقانق

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_240.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%6e%7 7%6d%47%63%57%49%2f%41%41%41%41%41%41%41%41%44%30% 30%2f%4b%75%6c%71%75%67%6a%68%78%2d%67%2f%73%31%36 %30%30%2d%68%2f%31%30%2e%6a%70%67)

بعدين نضيف عليهم الصويا صوص

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_652.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%6a%5 7%78%34%46%45%49%2f%41%41%41%41%41%41%41%41%44%30% 73%2f%41%66%64%39%6c%37%6d%53%45%34%41%2f%73%31%36 %30%30%2d%68%2f%39%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_120.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%66%6 b%54%34%59%78%49%2f%41%41%41%41%41%41%41%41%44%30% 6b%2f%35%6d%52%59%76%67%4b%76%32%64%51%2f%73%31%36 %30%30%2d%68%2f%38%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626174_288.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%61%3 0%4f%6b%36%30%49%2f%41%41%41%41%41%41%41%41%44%30% 63%2f%34%6d%73%33%35%4d%67%7a%56%4a%67%2f%73%31%36 %30%30%2d%68%2f%37%2e%6a%70%67)

وبعدين نضيف عليهم الخردل

http://forum.hwaml.com/imgcache2/hwaml.com_1287626179_926.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%34%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%56%5 7%5a%51%4c%30%49%2f%41%41%41%41%41%41%41%41%44%30% 55%2f%54%56%43%76%6e%4d%6a%32%50%63%55%2f%73%31%36 %30%30%2d%68%2f%36%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_572.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%53%4 d%42%38%33%67%49%2f%41%41%41%41%41%41%41%41%44%30% 4d%2f%56%56%59%6f%4f%53%6a%59%47%76%4d%2f%73%31%36 %30%30%2d%68%2f%35%2e%6a%70%67)

وبعدين نضع عليها فلفل اسود وملح وبهارات وشريحتين جبن شرايح

http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_240.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%4e%5 4%63%68%45%56%49%2f%41%41%41%41%41%41%41%41%44%30% 45%2f%79%47%32%31%71%65%63%77%37%39%6b%2f%73%31%36 %30%30%2d%68%2f%34%2e%6a%70%67)


http://forum.hwaml.com/imgcache2/hwaml.com_1287626173_734.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%32%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%4a%7 3%54%68%75%41%49%2f%41%41%41%41%41%41%41%41%44%7a% 38%2f%6c%7a%54%31%38%41%32%4b%30%74%6b%2f%73%31%36 %30%30%2d%68%2f%33%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626176_683.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%33%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%47%4 f%41%38%73%5a%49%2f%41%41%41%41%41%41%41%41%44%7a% 30%2f%69%64%51%69%78%78%64%35%4b%54%73%2f%73%31%36 %30%30%2d%68%2f%32%2e%6a%70%67)

http://forum.hwaml.com/imgcache2/hwaml.com_1287626170_719.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%31%2e%62% 70%2e%62%6c%6f%67%73%70%6f%74%2e%63%6f%6d%2f%5f%56 %56%39%37%6b%78%6d%33%57%52%49%2f%53%48%78%45%42%6 8%4c%63%52%61%49%2f%41%41%41%41%41%41%41%41%44%7a% 73%2f%65%41%2d%48%6b%4e%75%79%70%74%6b%2f%73%31%36 %30%30%2d%68%2f%31%2e%6a%70%67)

[طفولة تمير]

يا شين اللي يشوف الاكل وهو جايع

مشكورة حبيبتي

[سُلاَفْ القَصِيدْ]

وآآو آشكآل روعه ..
ماسويتي خير يآآم منى .. نآويه آنآم خفيف آحسن .. شكلي بروح اسوي لي عشآء ههههه:t24:

[y7lmoon]

يسلمو ..
ماننحرم من جديدك ..

[هلالي قاهرهم]

ماشاء الله رووعه شكرا ام منى شهيتيني

[ام منى]

نورتوا يالغاليين ..
حياكم ربي ..

[&بنت تمير&]

ماشاء الله حركات حلوة وتفتح النفس

ينطيك الف عافيه ام منى كلك ابداع

لاهنتي

[ام منى]

الله يعافيك ..

[عزوف]

رووعة تسلمين..

[ام منى]

جزآك الله خير ..

[لميس]

تسسلم يدينك ياقلبي ع روعة السندوتشاات
ماننحرم من جماآآل موآضيعك
وودي لك

[الماسه1]

يعطيك الف عافيه

[» اِلـَوَفْآءْ بـِنْـتْ]

,

مرآأآ روعة
تسلمِ يمنآكِ













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